Chef Manager Jobs in Horseshoe Bay, TX (94)
Sous Chef
Sous Chef
Pastry Supervisor
Culinary Supervisor
Culinary Supervisor
Employee Cafeteria Attendant
Pastry Supervisor
Pastry Supervisor
Sous Chef Lakefront Luxury Kitchen Leader & Growth Path
Wellness Kitchen Lead & Demonstrations Chef
Executive Sous Chef
Prep Cook - Start Date 9/21/2026
Pastry Chef De Partie - Start Date 9/14/2026
Sous Chef - Start Date 9/14/2026
Head Chef / Kitchen Manager
Kitchen Manager/Chef
Sous Chef
Fine Dining Sous Chef
Fine Dining Sous Chef Lead Kitchen & Menus
Line Cook-William Chris Vineyard
Line Cook
Chef de Partie - Start Date 9/14/2026
Culinary Supervisor
Culinary Supervisor
Restaurant Manager - Yacht Club Restaurant
Restaurant Manager - Yacht Club Restaurant
Restaurant Manager - Yacht Club Restaurant
BBQ Pit Master
Lead Bartender - The Waterfront
BBQ Pit Master
Cook
Pit Master
Employee Cafeteria Attendant
Job Description
Working as a Chef Manager in Horseshoe Bay, TX
There are 94 Chef Manager opportunities available in Horseshoe Bay, TX all with unique requirements.
A Chef Manager supervises and coordinates the activities of kitchen staff to ensure that quality food is prepared and presented within the budgeted labor and materials. The responsibilities of a Chef Manager typically include communicating with Executive Chefs and other management personnel, defining work schedules, interviewing and hiring chefs, setting performance standards, training chefs' apprentices, maintaining kitchen inventory, ordering supplies, checking kitchen sanitation levels, and evaluating the effectiveness of specific cooking methods.
Chef Manager jobs near Horseshoe Bay, TX
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