Chef Manager Jobs in Boyceville, WI (14)
Kitchen Manager
Cook - Competitive Benfits
Cook
Cook Supervisor - Competitive Benefits
Quality Control Business & Industry Trainer Pool - Adjunct (Part-time)
Cook
Restaurant & Bakery Cook
Restaurant & Bakery Cook
PREP COOK
PORTER
Porter
Shift Manager
General Adjunct (Part-time) Instructor - Referral Only
Homemaker/Host
Nurse Aide Trainee - Full-Time/Part-Time/Casual All Shifts
Chef de projet - Chef de portefeuille / Project Manager - Portfolio Leader
Culinary Project Manager I - Snacks & Sides
Job Description
Working as a Chef Manager in Boyceville, WI
There are 14 Chef Manager opportunities available in Boyceville, WI all with unique requirements.
A Chef Manager supervises and coordinates the activities of kitchen staff to ensure that quality food is prepared and presented within the budgeted labor and materials. The responsibilities of a Chef Manager typically include communicating with Executive Chefs and other management personnel, defining work schedules, interviewing and hiring chefs, setting performance standards, training chefs' apprentices, maintaining kitchen inventory, ordering supplies, checking kitchen sanitation levels, and evaluating the effectiveness of specific cooking methods.
Chef Manager jobs near Boyceville, WI
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