Chef Manager Jobs in Birmingham, AL (248)
Crew Member - Urgently Hiring
Kitchen Manager
Crew Member - Urgently Hiring
Restaurant Line Cook - Overton - Urgently Hiring
Prep Cook (Line Cook) - Overton - Urgently Hiring
PATIENT DINING ASSOCIATE (DIETARY AIDE)
PATIENT DINING ASSOCIATE (DIETARY AIDE) (FULL TIME AND PART TIME)
Academic Heart Failure Cardiology Physician
Purchasing Agent
Purchasing Agent
Prep Cook
Dishwasher I View Wait Staff
Pizza Chef
Associate Editor, Food & Wine
Pizza Chef(05848) - Montclair Road
Pizza Chef05894 Old Springville Rd
Pizza Chef05848 Montclair Road
Pizza Chef(05375) - Forestdale Blvd
Pizza Chef
Restaurant Operations Manager
Pizza Chef(05365) - Parkwood Road, 101
Patient Food Services Manager
Back Server/Busser
Food & Beverage Manager
Host/Hostess
Dishwasher
Salad and Pastry
Local Store Marketer
ADMINISTRATIVE ASSISTANT
GRILL COOK
Crew Member - Urgently Hiring
Chef de projet - Chef de portefeuille / Project Manager - Portfolio Leader
Culinary Project Manager I - Snacks & Sides
Chef Manager Salary in Birmingham
Chef Managers working in Birmingham, AL make an average annual salary of $50K and a maximum annual salary of around $66K.
Job Description
Working as a Chef Manager in Birmingham, AL
There are 248 Chef Manager opportunities available in Birmingham, AL all with unique requirements.
A Chef Manager supervises and coordinates the activities of kitchen staff to ensure that quality food is prepared and presented within the budgeted labor and materials. The responsibilities of a Chef Manager typically include communicating with Executive Chefs and other management personnel, defining work schedules, interviewing and hiring chefs, setting performance standards, training chefs' apprentices, maintaining kitchen inventory, ordering supplies, checking kitchen sanitation levels, and evaluating the effectiveness of specific cooking methods.
Chef Manager jobs near Birmingham, AL
Chef Managers in Birmingham, AL Resume Data
Average Experience for Chef Managers in Birmingham, AL
- More than 10 years: 60%
- 6-10 years: 28%
- 3-5 years: 11%
- 1-2 years: 1%
Educational Background for Chef Managers in Birmingham, AL
- Diploma: 42%
- Associates: 30%
- Bachelors: 26%
- Masters: 2%
- Doctorate: 1%
Top Skill for Chef Managers in Birmingham, AL
- Food safety: 18%
- Cooking skills: Basic food preparation: 14%
- Work style: Reliability: 12%
- Restaurant manager: 10%
- Supervisory skills: Motivating & assessing employees: 10%
- Customer focus & orientation: 10%
- Management & leadership skills: Impact & influence: 9%
- Attention to detail: 7%
- Customer service: 6%
- General manager (hospitality): 5%
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