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Chef Jobs in Northville, NY (157)

Long Island Executive Chef

New Day Executive Search
Bellport, NY
Food Service

Sous Chef

Sen Restaurant
Sag Harbor, NY
Food Service
Health Insurance
Icon: salary
$70k - $80k / year

Sous Chef

Red Lion Inn
Hampton Bays, NY
Food Service

Sous Chef

Discovery Land
Westhampton, NY
New
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
Icon: salary
$85k / year

Sous Chef

Devita Hancock Hospitality
Wading River, NY
New
Food Service
Health Insurance
Icon: salary
$1,500 / week

Executive Chef

Devita Hancock Hospitality
Wading River, NY
New
Food Service
‌

SOUS CHEF (FULL TIME)

Compass Group, North America
Southold, NY
Part-Time
Hourly
Food Service
Icon: salary
$25 / hour
‌

Chef

Devita Hancock Hospitality
Wading River, NY
New
Food Service
‌

Sous Chef

North Shore Preserve
Westhampton Beach, NY
New
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
Icon: salary
$85k / year
‌

SOUS CHEF

Compass Group
Southold, NY
Part-Time
Hourly
Food Service
Icon: salary
$25 / hour
‌

Seasonal Sous Chef

North Shore Preserve
Quogue, NY
Part-Time
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
Icon: salary
$85k / year
‌

Sushi Chef

Sen Restaurant
Sag Harbor, NY
New
Part-Time
Food Service
Flexible Schedule
‌

Line Cook

Texas Roadhouse Holdings
Selden, New York
Hourly
Food Service
Icon: salary
$17 - $18 / hour
‌

Sous Chef

Chartwells Independent
Southampton, NY
Food Service
‌

Sous Chef

The Ideal Collection
Southampton, NY
Food Service
‌

Sous Chef

Palm Restaurants
Hampton Bays, NY
Food Service
Vision Insurance
Education
Icon: salary
$70k / year
‌

Sous Chef

The Post Oak
Hampton Bays, NY
Food Service
Vision Insurance
Education
Icon: salary
$70k / year
‌

Sous Chef

Confidential
Hampton Bays, NY
Food Service
‌

Sous Chef

Pridwin Hotel
Shelter Island Heights, NY
Hourly
Food Service
Icon: salary
$1,625 / week
‌

Seasonal Sous Chef

Corecruitment
Hampton Bays, NY
Part-Time
Food Service
PTO
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
Icon: salary
$1,634 / week
‌

Kitchen Manager / Sous Chef - Upscale Steakhouse

NextGen Hospitality Solutions
Hampton Bays, NY
New
Food Service
Icon: salary
$80k - $85k / year
‌

Sous Chef Lead with Heart, Path to Head Chef

The Ideal Collection
Southampton, NY
Food Service
‌

Senior Sous Chef: Lead Kitchen Operations & Training

Pridwin Hotel
Shelter Island Heights, NY
Food Service
‌

Seasonal Sous Chef Lead Culinary Team, Housing Included

Corecruitment
Hampton Bays, NY
Part-Time
Food Service
‌

Executive Chef: Italian Kitchen Leader & Menu Innovator

DeVita & Hancock Hospitality
Wading River, NY
New
Food Service
‌

Creative Sous Chef - Lead Kitchen & Menus in Southampton

Chartwells Independent
Southampton, NY
Food Service
‌

Fine Dining Kitchen Manager / Sous Chef - East Hampton

NextGen Hospitality Solutions
Hampton Bays, NY
New
Food Service
‌

Lead Sous Chef - High-Volume Kitchen, Training & Growth

Palm Restaurants
Hampton Bays, NY
Food Service
Icon: salary
$70k - $80k / year
‌

Steakhouse Sous Chef - Lead, Develop & Elevate Cuisine

Confidential
Hampton Bays, NY
Food Service
‌

CHEF MANAGER

Senior Dining Association
Northville, NY
New
Food Service
Parental Leave
Icon: salary
$62.5k - $64k / year
‌

Remote Sous Chef & Kitchen Supervisor

Navy Region Southwest Fleet and Family Readiness (FFR)
🌎 Remote
Remote
Food Service
‌

Remote Executive Chef & Clinical Kitchen Lead

Latent AI
🌎 Remote
Remote
Food Service
Health Insurance
Icon: salary
$85k - $100k / year
‌

Remote Executive Chef & Kitchen Operations Lead

Faeth Therapeutics
🌎 Remote
Remote
Food Service
‌

Chef Manager - Culinary Leader, Local Sourcing & Ops

Senior Dining Association
Northville, NY
New
Food Service
Dental Insurance

Job Description

Working as a Chef in Northville, NY

There are 157 Chef opportunities available in Northville, NY all with unique requirements.

A Chef will be talented, energetic and experienced person to help our team create new and exciting food offerings. As creative culinary leader, they will lead the team of chefs in the kitchen and work directly with the GM to conceptualize new menu items and explore seasonal offerings. They will also help the team grow and develop their culinary skills while creating an environment where everyone feels empowered to do their best work.

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