Chef Manager: Culinary Leadership & Team Development
Aramark
Arcadia, FL
New
Food Service
ā
Remote Executive Chef & Clinical Kitchen Lead
Latent AI
š Remote
Remote
Food Service
Health Insurance
$85k - $100k / year
ā
Remote Executive Chef - Multi-Unit Culinary Leader
Concert Golf Partners
š Remote
New
Remote
Food Service
$100k / year
ā
Sous Chef
St. Vincent de Paul CARES
Port Charlotte, FL
Food Service
ā
Sous Chef
Troon Golf
Punta Gorda, FL
Food Service
Education
ā
Sous Chef
Troon International
Punta Gorda, FL
Food Service
Education
ā
Culinary Lead & Sous Chef Menu, Quality, & Team
Grand Villa of Port Charlotte
Port Charlotte, FL
Food Service
ā
Sous Chef & Kitchen Lead - Team, Quality Dining
Senior Management Advisors
Port Charlotte, FL
Food Service
ā
Lead Sous Chef - Community Kitchen & Meal Program
St. Vincent de Paul CARES
Port Charlotte, FL
Food Service
ā
Mission-Driven Executive Chef | Community Kitchen Leader
Neier
Port Charlotte, FL
Food Service
ā
Shipboard Sous Chef: Lead Fresh, Seasonal Menus Aboard
American Cruise Lines
Punta Gorda, FL
Part-Time
Food Service
ā
Cashier & Cook - Wellen Park (Florida)
LE010 Atlanta National League Baseball Club, LLC. DBA Atlanta Braves
North Port, FL
Part-Time
Food Service
Job Description
Working as a Chef in North Port, FL
There are 208 Chef opportunities available in North Port, FL all with unique requirements.
A Chef will be talented, energetic and experienced person to help our team create new and exciting food offerings. As creative culinary leader, they will lead the team of chefs in the kitchen and work directly with the GM to conceptualize new menu items and explore seasonal offerings. They will also help the team grow and develop their culinary skills while creating an environment where everyone feels empowered to do their best work.
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