Chef Jobs in Hilton, NY (266)
Sous Chef
Sous Chef / Chef de Partie
Executive Chef
Executive Chef
Sous Chef - TAR
Jr Sous Chef
Executive Chef Culinary Leadership & Menu Innovation
Director of Culinary Services/Executive Chef
Sous Chef (Webster Campus)
Food Service - Jr Sous Chef
Head Chef/kitchen manager
Executive Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef: Lead Kitchen, Mentorship & Growth
Sous Chef Omeon Mykonos
Sous Chef Lead Kitchen, Seasonal Menus & Growth
Fine Dining Sous Chef - Lead Kitchen (Relocation)
Creative Sous Chef Lead Kitchen & Menu Innovation
Sous Chef Kosea Boutique Hotel
Remote Executive Chef & Clinical Kitchen Lead
Remote Executive Chef - Multi-Unit Culinary Leader
Kitchen Manager/Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef & Kitchen Lead, Rotating Shifts
Rising Sous Chef - Museum Kitchen Lead & Prep
Senior Sous Chef - Senior Living Kitchen Lead
Division Executive Chef, Education: Lead Culinary Excellence
Division Executive Chef (Education)
Sous Chef Lead Seasonal Med Kitchen & Career Growth
Cook
Job Description
Working as a Chef in Hilton, NY
There are 266 Chef opportunities available in Hilton, NY all with unique requirements.
A Chef will be talented, energetic and experienced person to help our team create new and exciting food offerings. As creative culinary leader, they will lead the team of chefs in the kitchen and work directly with the GM to conceptualize new menu items and explore seasonal offerings. They will also help the team grow and develop their culinary skills while creating an environment where everyone feels empowered to do their best work.
Chef jobs near Hilton, NY
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