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Chef Jobs in Bloomfield Hills, MI (660)

Sous Chef

Marriott International
Detroit, MI
Food Service
Diversity Leader
Eco-Friendly
Icon: salary
$67k - $84k / year

Executive Sous Chef

Book Cadillac
Detroit, MI
Food Service

Executive Sous Chef Lead Kitchen Ops & Quality

Itlearn360
Detroit, MI
New
Food Service

Sous Chef ("Segundo Chef")

Monarch-Club
Detroit, MI
New
Food Service

Sous Chef

Crescent Hotels & Resorts
Bloomfield Twp, MI
New
Food Service

Sous Chef

Union Joints
Birmingham, MI
New
Food Service
PTO
Health Insurance
‌

Sous Chef

WizeHire
Orchard Lake Village, MI
New
Food Service
‌

Executive Chef

Suser Restaurant Group
White Lake, MI
New
Food Service
‌

Executive Chef

MARCUS SAMUELSSON RESTAURANT GROUP
Detroit, MI
New
Food Service
‌

Sous Chef

Aparium Hotel Group
Detroit, MI
Food Service
401(k)
‌

Sous Chef

CoSM
Detroit, MI
New
Part-Time
Food Service
Flexible Schedule
‌

Sous Chef

Detroit Foundation Hotel
Detroit, MI
New
Food Service
401(k)
‌

Sous Chef

RH-USA
Detroit, MI
New
Food Service
‌

Executive Chef: , Culinary Leader

Aparium Hotel Group
Detroit, MI
New
Food Service
‌

Remote Sous Chef - Culinary Task Force

Sky Chefs
🌎 Remote
New
Remote
Food Service
‌

Cook - Full-Time 1st Shift

Cedarbrook Senior Living
Bloomfield Hills, MI
New
Food Service
‌

Executive Sous Chef: Menu Innovator & Kitchen Leader

Book Cadillac
Detroit, MI
New
Food Service
‌

Sous Chef

The Crescent Hotels Group
Bloomfield Twp, MI
New
Food Service
‌

Sous Chef

Goodwin Recruiting
Birmingham, MI
New
Part-Time
Food Service
401(k)
PTO
Health Insurance
Dental Insurance
Flexible Schedule
‌

Sous Chef

Cardinal Senior Living
Bloomfield Twp, MI
New
Food Service
‌

Sous Chef

Nbutexas
Birmingham, MI
New
Part-Time
Food Service
401(k)
PTO
Health Insurance
Dental Insurance
Flexible Schedule
‌

Sous Chef

sweetgreen
Troy, MI
New
Part-Time
Food Service
Dental Insurance
Vision Insurance
Parental Leave
‌

Sous Chef

Pelister Park The Venue
Southfield, MI
Food Service
‌

Sous Chef

StoryPoint Group
Farmington Hills, MI
Food Service
Vision Insurance
‌

Sous Chef

StoryPoint
Farmington Hills, MI
New
Food Service
Vision Insurance
‌

Sous Chef

PARC DETROIT
Detroit, MI
New
Food Service
Dental Insurance
Vision Insurance
‌

SOUS CHEF

ViziRecruiter
Detroit, MI
New
Food Service
‌

Sous Chef

Continental
Detroit, MI
New
Part-Time
Food Service
PTO
Dental Insurance
Vision Insurance
Parental Leave
Icon: salary
$24 - $25 / hour
‌

Sous Chef

Invited Clubs
Dearborn, MI
New
Part-Time
Food Service
Dental Insurance
Vision Insurance
‌

Sous Chef

Voodoo Brewery
Canton, MI
New
Food Service
‌

Sous Chef

Harper Associates
Birmingham, Michigan
Food Service
Icon: salary
$65k - $78k / year
‌

Remote Executive Chef & Kitchen Operations Lead

Faeth Therapeutics
🌎 Remote
New
Remote
Food Service
‌

Remote Executive Chef & Clinical Kitchen Lead

Latent AI
🌎 Remote
New
Remote
Food Service
Health Insurance
Icon: salary
$85k - $100k / year
‌

Sous Chef

Suser Restaurant Group
White Lake, MI
New
Food Service
Health Insurance

Job Description

Working as a Chef in Bloomfield Hills, MI

There are 660 Chef opportunities available in Bloomfield Hills, MI all with unique requirements.

A Chef will be talented, energetic and experienced person to help our team create new and exciting food offerings. As creative culinary leader, they will lead the team of chefs in the kitchen and work directly with the GM to conceptualize new menu items and explore seasonal offerings. They will also help the team grow and develop their culinary skills while creating an environment where everyone feels empowered to do their best work.

Chef jobs near Bloomfield Hills, MI

  • Detroit, MI
  • Ann Arbor, MI
  • Troy, MI

Chefs in Bloomfield Hills, MI Resume Data

Average Experience for Chefs in Bloomfield Hills, MI

  • More than 10 years: 43%
  • 6-10 years: 35%
  • 3-5 years: 16%
  • 1-2 years: 4%
  • Less than 1 year: 2%

Educational Background for Chefs in Bloomfield Hills, MI

  • Diploma: 56%
  • Associates: 22%
  • Bachelors: 18%
  • Masters: 3%
  • Doctorate: 0%

Top Skill for Chefs in Bloomfield Hills, MI

  • Cooking skills: Basic food preparation: 20%
  • Food safety: 19%
  • Work style: Reliability: 17%
  • Customer focus & orientation: 11%
  • Attention to detail: 8%
  • Food service: Customer situations: 6%
  • Supervisory skills: Motivating & assessing employees: 6%
  • Restaurant manager: 5%
  • Sales skills: 5%
  • Management & leadership skills: Impact & influence: 4%

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