Catering Chef Jobs in Versailles, MO (24)
Executive Sous Chef
Hotel Culinary Task Force Lead 100% Travel
Culinary Supervisor - North Island Credit Union Amp.
Executive Chef - Waterfront Restaurant and Special Events Venue
Lead Sous Chef: Innovative, High-Volume Kitchen Leader
Sous Chef (Employee Dining Room) - Graveyard Shift
Sous Chef (Blue Oak)
Executive Chef, Wuksachi Lodge
Culinary Supervisor
Executive Chef
SOUS CHEF - 6 Month Contract
Food Production Supervisor
Sous Chef at Seaworthy
Executive Chef
Task Force - Hotel Sous Chef
Executive Sous Chef
High-Volume Sous Chef - Lead Catering Kitchen
Sous Chef
Asian Specialty Sous Chef - Royal Cuisine
Executive Private Chef for Luxury Family Dining
Executive Chef
Executive Chef
Warehouse/ Culinary Logistics
Executive Chef - Oasis at Death Valley
General Manager
Regional Vice President, National Account Support - Remote
Job Description
Working as a Catering Chef in Versailles, MO
There are 24 Catering Chef opportunities available in Versailles, MO all with unique requirements.
A Catering Chef’s job is to prepare, plan, and cook for a catered event or special occasion. This includes both preparing foods in a commercial kitchen and overseeing the presentation of all courses at an event. In most cases, working as a full-time Catering Chef means collaborating with other chefs and cooks. Catering Chefs must have the ability to produce high-quality food on deadline and pay attention to every detail of the menu.
Catering Chef jobs near Versailles, MO
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Catering Chef jobs near Versailles, MO
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