Catering Chef Jobs in Saline, MI (16)
Sous Chef
SOUS CHEF
Chef Manager: Culinary Leader, Team Growth & Service
Executive Chef
Chef Manager
Sous Chef
Dishwasher / General Utitlity
Sous Chef: Creative Menu Leader in High-Volume Kitchens
Chef Manager: Lead Kitchen, Team Development & Budgeting
Crew Member
Sous Chef
Executive Director of Food & Beverage - Saint John's Resort
Cook - Part Time
Admin Assistant Intermediate
ASSISTANT MANAGER
Regional Director Operations
General Manager
Regional Vice President, National Account Support - Remote
Job Description
Working as a Catering Chef in Saline, MI
There are 16 Catering Chef opportunities available in Saline, MI all with unique requirements.
A Catering Chef’s job is to prepare, plan, and cook for a catered event or special occasion. This includes both preparing foods in a commercial kitchen and overseeing the presentation of all courses at an event. In most cases, working as a full-time Catering Chef means collaborating with other chefs and cooks. Catering Chefs must have the ability to produce high-quality food on deadline and pay attention to every detail of the menu.
Catering Chef jobs near Saline, MI
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