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Catering Chef Jobs in Florence, SC (3)

Executive Chef

Highland Springs by Erickson Senior Living
🌎 Remote
New
Remote
Food Service
PTO
Health Insurance
Dental Insurance
Vision Insurance
Icon: salary
$75k - $75k / year

Senior Campus Executive Chef

Brooksby Village by Erickson Senior Living
🌎 Remote
New
Remote
Food Service
PTO
Dental Insurance
Vision Insurance
Icon: salary
$95k - $110k / year

EXECUTIVE CHEF I - Myrtle Beach, SC

Compass Group, North America
Florence, SC
Food Service
Parental Leave
Icon: salary
$70k - $80k / year

SOUS CHEF (FULL TIME AND PART TIME)

Compass Group, North America
Florence, SC
Part-Time
Hourly
Food Service
Health Insurance
Dental Insurance
Vision Insurance

Catering Manager

Legends Global
Florence, SC
New
Hospitality

General Manager

Nexdine
🌎 Remote
Remote
Hourly
Food Service
Dental Insurance
Vision Insurance

Job Description

Working as a Catering Chef in Florence, SC

There are 3 Catering Chef opportunities available in Florence, SC all with unique requirements.

A Catering Chef’s job is to prepare, plan, and cook for a catered event or special occasion. This includes both preparing foods in a commercial kitchen and overseeing the presentation of all courses at an event. In most cases, working as a full-time Catering Chef means collaborating with other chefs and cooks. Catering Chefs must have the ability to produce high-quality food on deadline and pay attention to every detail of the menu.

Catering Chef jobs near Florence, SC

  • Sumter, SC
  • Hartsville, SC
  • Dillon, SC

Catering Chefs in Florence, SC Resume Data

Average Experience for Catering Chefs in Florence, SC

  • More than 10 years: 56%
  • 6-10 years: 32%
  • 3-5 years: 11%
  • Less than 1 year: 2%

Educational Background for Catering Chefs in Florence, SC

  • Diploma: 62%
  • Associates: 28%
  • Bachelors: 11%

Top Skill for Catering Chefs in Florence, SC

  • Cooking skills: Basic food preparation: 19%
  • Food safety: 19%
  • Work style: Reliability: 12%
  • Supervisory skills: Motivating & assessing employees: 12%
  • Customer focus & orientation: 9%
  • Attention to detail: 9%
  • Customer service: 5%
  • General manager (hospitality): 5%
  • Work motivation: 5%
  • Memorization: 5%

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