Catering Chef Jobs in Bangor, ME (2)
Senior Campus Executive Chef
Executive Chef
Dish Room Attendant (Full time Year Round)
Dish Room Attendant (Part time Academic Year)
General Manager
Job Description
Working as a Catering Chef in Bangor, ME
There are 2 Catering Chef opportunities available in Bangor, ME all with unique requirements.
A Catering Chef’s job is to prepare, plan, and cook for a catered event or special occasion. This includes both preparing foods in a commercial kitchen and overseeing the presentation of all courses at an event. In most cases, working as a full-time Catering Chef means collaborating with other chefs and cooks. Catering Chefs must have the ability to produce high-quality food on deadline and pay attention to every detail of the menu.
Catering Chef jobs near Bangor, ME
Catering Chefs in Bangor, ME Resume Data
Average Experience for Catering Chefs in Bangor, ME
- More than 10 years: 51%
- 6-10 years: 28%
- 3-5 years: 18%
- Less than 1 year: 3%
Educational Background for Catering Chefs in Bangor, ME
- Diploma: 68%
- Associates: 16%
- Bachelors: 14%
- Masters: 2%
Top Skill for Catering Chefs in Bangor, ME
- Cooking skills: Basic food preparation: 22%
- Food safety: 22%
- Work style: Reliability: 13%
- Customer focus & orientation: 11%
- Customer service: 7%
- Attention to detail: 6%
- Food service: Customer situations: 6%
- Restaurant manager: 6%
- Delivery driver: 4%
- Front desk agent (hotel): 4%
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