Busser Jobs in Orlando, FL (142)
Stadium Club Busser: Fast-Paced Team-Support Hero
Busser
Busser
Busser
Busser/Barback
Support-Busser Runner
Guest-Driven Busser & Server -Time
Busser Fast-Paced, & Clean Dining
Busser: Elevate Guest Experience & Hospitality
Busser | Flexible Hours & Growth Opportunities
Busser/Food Runner/Server
Janitor / Busser
Team Member
Busser
Busser
Busser
Busser (Part-Time)
Busser/Runner
BUSSER
Busser
Busser
Busser
Busser
Busser / Porter
Support-Busser Runner
Croc's DRA/Busser | Full-Time
Busser/Runner - Palm Tree Club at Pointe Orlando
BUSSER/SERVER ASSISTANT-OCEAN PRIME ORLANDO
Server Assistant - Busser
JANITOR / BUSSER
Utility Busser/Dishwasher
Dining Room Attendant - High Velocity
Director of Development
Administrative Assistant for Student Experience
Busser Salary in Orlando
Bussers working in Orlando, FL make an average annual salary of $24K and a maximum annual salary of around $33K.
Job Description
Working as a Busser in Orlando, FL
There are 142 Busser opportunities available in Orlando, FL all with unique requirements.
A busser at a restaurant is responsible for performing various tasks that help keep the dining room clean and efficient. Reporting directly to the supervisor, this person is integral in every function he or she performs. Responsibilities include bussing tables, preparing dishes in the kitchen, stocking, setting up, and breaking down event functions. This position's goal is to support the restaurant with speed and efficiency while also maintaining and creating a clean, pleasant environment for the customers.
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Busser jobs near Orlando, FL
Bussers in Orlando, FL Resume Data
Average Experience for Bussers in Orlando, FL
- 3-5 years: 33%
- 6-10 years: 27%
- More than 10 years: 15%
- 1-2 years: 15%
- Less than 1 year: 9%
Educational Background for Bussers in Orlando, FL
- Diploma: 74%
- Associates: 15%
- Bachelors: 11%
- Masters: 1%
- Doctorate: 0%
Top Skill for Bussers in Orlando, FL
- Customer focus & orientation: 19%
- Work style: Reliability: 19%
- Food service: Customer situations: 11%
- Food safety: 10%
- Customer service: 8%
- Attention to detail: 8%
- Cooking skills: Basic food preparation: 7%
- Retail customer service: 6%
- Sales skills: 6%
- Bartending: 5%
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