Busser Jobs in Mesquite, TX (33)
SERVER
Restaurant General Manager
Evening Team Member
TEAM MEMBER
Dishwasher- Preston & Royal
Valet Attendant PT, The Highland Dallas
Restaurant Floor Manager - FUTURE OPPORTUNITIES
Restaurant Floor Manager
Dining Room Captain
Deli/Food Service Associate - Seasonal
Host- Preston & Royal
CNA Assisted Living PT 10p-6a (Saturdays & Sundays)-Shift Diff available
Restaurant Customer Service Team Member
Housekeeping Inspector
Room Inspectors
Room Inspectors
Runner
SDC Customer Visit Planner
Corporate Concierge
Nutrition Aides-FT - Carrara (23061)
Sous Chef
Sous Chef | Texas Spice
Sales Porter - Audi Plano
Laundry Supervisor
Sous Chef
Care Partner
F&B Outlets Manager
F&B Outlets Manager
Group Sales Manager, Full Time- Hotel Mockingbird
F&B Outlets Manager
Director of Development
Job Description
Working as a Busser in Mesquite, TX
There are 33 Busser opportunities available in Mesquite, TX all with unique requirements.
A busser at a restaurant is responsible for performing various tasks that help keep the dining room clean and efficient. Reporting directly to the supervisor, this person is integral in every function he or she performs. Responsibilities include bussing tables, preparing dishes in the kitchen, stocking, setting up, and breaking down event functions. This position's goal is to support the restaurant with speed and efficiency while also maintaining and creating a clean, pleasant environment for the customers.
Similar Jobs to Busser
Busser jobs near Mesquite, TX
Bussers in Mesquite, TX Resume Data
Average Experience for Bussers in Mesquite, TX
- 3-5 years: 35%
- 6-10 years: 26%
- 1-2 years: 16%
- Less than 1 year: 13%
- More than 10 years: 10%
Educational Background for Bussers in Mesquite, TX
- Diploma: 83%
- Associates: 10%
- Bachelors: 7%
- Masters: 0%
- Doctorate: 0%
Top Skill for Bussers in Mesquite, TX
- Customer focus & orientation: 20%
- Work style: Reliability: 19%
- Food service: Customer situations: 10%
- Food safety: 10%
- Customer service: 9%
- Attention to detail: 8%
- Retail customer service: 7%
- Sales skills: 6%
- Cooking skills: Basic food preparation: 6%
- Verbal communication: 6%
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