Busser Jobs in Hoover, AL (47)
Server - Flexible schedules
Summer Mountain Restaurant Crew No Experience Needed
Team Member
Housekeeping
Room Attendant
DISHWASHER- DIETARY- PORTER
Host/DRA (Full Time)
Host/DRA (Part Time)
HOST
Public Area Attendant (Part-time) - The Valley Hotel, Curio by Hilton
Team Member
Warehouse Worker, Part-time
Team Member
Busser
Busser
Guest Experience Busser & Service Assistant
Busser - Flexible Hours, Weekly Pay & Career Growth
EXPO
Server Assistant/Runner
Guest Service Professional
Weekend Server: Swift Service & Guest Experience
Guest Experience Helper: Bar & Dining (Part-Time)
Weekend Server
Weekend Server
Restaurant Customer Service Team Member
Prep Cook
PT Dining Services Utility/Dishwasher
Popeyes in Moody Restaurant Shift Manager
Cashier/Server
SL- Certified Nursing Assistant Trainee - SNF
Resident Care Associate
Cashier
Job Description
Working as a Busser in Hoover, AL
There are 47 Busser opportunities available in Hoover, AL all with unique requirements.
A busser at a restaurant is responsible for performing various tasks that help keep the dining room clean and efficient. Reporting directly to the supervisor, this person is integral in every function he or she performs. Responsibilities include bussing tables, preparing dishes in the kitchen, stocking, setting up, and breaking down event functions. This position's goal is to support the restaurant with speed and efficiency while also maintaining and creating a clean, pleasant environment for the customers.
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Busser jobs near Hoover, AL
Bussers in Hoover, AL Resume Data
Average Experience for Bussers in Hoover, AL
- 3-5 years: 34%
- 6-10 years: 25%
- 1-2 years: 17%
- Less than 1 year: 12%
- More than 10 years: 12%
Educational Background for Bussers in Hoover, AL
- Diploma: 85%
- Bachelors: 7%
- Associates: 7%
- Masters: 0%
- Doctorate: 0%
Top Skill for Bussers in Hoover, AL
- Work style: Reliability: 20%
- Customer focus & orientation: 17%
- Food service: Customer situations: 11%
- Food safety: 11%
- Customer service: 8%
- Cooking skills: Basic food preparation: 8%
- Attention to detail: 7%
- Retail customer service: 7%
- Sales skills: 6%
- Verbal communication: 5%
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