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Busser Jobs in Columbus, IN (9)

Part- Time Cook

The Salvation Army USA Central Territory
Shelbyville, IN
New

Cook II (61938)

Adams & Associates
Edinburgh, IN
New
Food Service

Cook II (61938)

Adams and Associates
Edinburgh, IN
Hourly
Food Service
Icon: salary
$19.20 / hour

Part- Time Cook

Salvation Army Central Territory
Shelbyville, IN

Dietary Cook

Homeview Health and Rehabilitation
Franklin, IN
Food Service
Icon: salary
$1,000 / week

Hourly Team Member

McAlister's
Franklin, IN
Hourly
Food Service
Health Insurance
‌

State Park Inn Maintenance Technician - Abe Martin Lodge

State of Indiana
Nashville, IN
New
Hourly
Hospitality
Dental Insurance
Icon: salary
$15.23 / hour
‌

Busser

Cracker Barrel
Edinburgh, IN
Part-Time
Food Service
401(k)
Health Insurance
‌

Busser

Olive Garden
Columbus, IN
Hourly
Food Service
Health Insurance
Dental Insurance
Education
‌

Maintenance Tech

Fourteen Foods
🌎 Remote
Remote
Icon: salary
$7.25 - $100 / year

Job Description

Working as a Busser in Columbus, IN

There are 9 Busser opportunities available in Columbus, IN all with unique requirements.

A busser at a restaurant is responsible for performing various tasks that help keep the dining room clean and efficient. Reporting directly to the supervisor, this person is integral in every function he or she performs. Responsibilities include bussing tables, preparing dishes in the kitchen, stocking, setting up, and breaking down event functions. This position's goal is to support the restaurant with speed and efficiency while also maintaining and creating a clean, pleasant environment for the customers.

Busser jobs near Columbus, IN

  • Columbus, OH
  • Springfield, OH
  • Dublin, OH

Bussers in Columbus, IN Resume Data

Average Experience for Bussers in Columbus, IN

  • 3-5 years: 38%
  • 6-10 years: 24%
  • 1-2 years: 17%
  • Less than 1 year: 12%
  • More than 10 years: 10%

Educational Background for Bussers in Columbus, IN

  • Diploma: 91%
  • Associates: 5%
  • Bachelors: 4%

Top Skill for Bussers in Columbus, IN

  • Customer focus & orientation: 19%
  • Work style: Reliability: 15%
  • Attention to detail: 11%
  • Food safety: 11%
  • Sales skills: 9%
  • Retail customer service: 9%
  • Food service: Customer situations: 7%
  • Verbal communication: 7%
  • Cooking skills: Basic food preparation: 6%
  • Mechanical knowledge: 6%

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