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Busser Jobs in Burleson, TX (5)

Deli/Food Service Associate - Seasonal

Buc-ee's Ltd
Fort Worth, TX
Part-Time
Hourly
Food Service
Icon: salary
$21 - $21 / hour

Restaurant Customer Service Team Member

Deli Management
Fort Worth, TX
Part-Time
Hourly
Food Service
401(k)
Dental Insurance
Vision Insurance
Flexible Schedule
Education
Icon: salary
$10 - $15 / hour

Food & Beverage Supervisor

Exchange Hotels Management
Fort Worth, TX
New
Part-Time
Food Service
Flexible Schedule

Banquet Captain | EpicCentral Grand Prairie

Concord Hospitality
Grand Prairie, TX
New
Hospitality
401(k)
Health Insurance
Dental Insurance
Vision Insurance

Banquet Captain | EpicCentral Grand Prairie

Concord-Hospitalit
Grand Prairie, TX
New
Hospitality
401(k)
Health Insurance
Dental Insurance
Vision Insurance

Maintenance Tech

Fourteen Foods
🌎 Remote
Remote
Icon: salary
$7.25 - $100 / year

Job Description

Working as a Busser in Burleson, TX

There are 5 Busser opportunities available in Burleson, TX all with unique requirements.

A busser at a restaurant is responsible for performing various tasks that help keep the dining room clean and efficient. Reporting directly to the supervisor, this person is integral in every function he or she performs. Responsibilities include bussing tables, preparing dishes in the kitchen, stocking, setting up, and breaking down event functions. This position's goal is to support the restaurant with speed and efficiency while also maintaining and creating a clean, pleasant environment for the customers.

Busser jobs near Burleson, TX

  • Dallas, TX
  • Fort Worth, TX
  • Irving, TX

Bussers in Burleson, TX Resume Data

Average Experience for Bussers in Burleson, TX

  • 3-5 years: 36%
  • 6-10 years: 23%
  • 1-2 years: 18%
  • Less than 1 year: 14%
  • More than 10 years: 9%

Educational Background for Bussers in Burleson, TX

  • Diploma: 85%
  • Associates: 9%
  • Bachelors: 6%
  • Masters: 0%
  • Doctorate: 0%

Top Skill for Bussers in Burleson, TX

  • Customer focus & orientation: 19%
  • Work style: Reliability: 19%
  • Food service: Customer situations: 10%
  • Food safety: 9%
  • Attention to detail: 9%
  • Customer service: 8%
  • Retail customer service: 8%
  • Sales skills: 7%
  • Verbal communication: 6%
  • Cooking skills: Basic food preparation: 5%

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