Busser Jobs in Bristol, TN (83)
Busser
Busser
Busser
Busser - Noodle Bar
Busser - Hard Rock Cafe
Busser - Hard Rock Cafe
Busser - Flexible Shifts, Guest Service & Cleanliness
Busser: Fast, spotless tables with flexible hours
Busser
Busser/Runner
Busser
Busser
Busser
Busser - Steakhouse
Restaurant Busser
Busser - Hard Rock Cafe
Busser - Hard Rock Cafe
Casino Busser & Guest Service Associate
Steakhouse Busser: Elevate Guest Service
Remote Home Activity Video Creator for AI Training
Facility Supervisor
Busser
Server Assistant - Busser
Busser - Steakhouse
Busser - Noodle Bar
Dishwasher/Busser
Busser - Hard Rock Cafe
Hospitality Hero: Busser & Runner | Flexible Hours
Busser & Guest Service Attendant - Noodle Bar
Guest-Obsessed Busser | Flexible Schedule & Growth
Team Member
Server Assistant - Busser
Flexible-Shift Server Assistant & Busser
Job Description
Working as a Busser in Bristol, TN
There are 83 Busser opportunities available in Bristol, TN all with unique requirements.
A busser at a restaurant is responsible for performing various tasks that help keep the dining room clean and efficient. Reporting directly to the supervisor, this person is integral in every function he or she performs. Responsibilities include bussing tables, preparing dishes in the kitchen, stocking, setting up, and breaking down event functions. This position's goal is to support the restaurant with speed and efficiency while also maintaining and creating a clean, pleasant environment for the customers.
Busser jobs near Bristol, TN
Bussers in Bristol, TN Resume Data
Average Experience for Bussers in Bristol, TN
- 3-5 years: 35%
- 6-10 years: 23%
- 1-2 years: 16%
- Less than 1 year: 13%
- More than 10 years: 13%
Educational Background for Bussers in Bristol, TN
- Diploma: 88%
- Bachelors: 7%
- Associates: 6%
- Masters: 0%
Top Skill for Bussers in Bristol, TN
- Customer focus & orientation: 20%
- Work style: Reliability: 18%
- Retail customer service: 9%
- Food service: Customer situations: 9%
- Customer service: 9%
- Attention to detail: 9%
- Food safety: 8%
- Cooking skills: Basic food preparation: 7%
- Sales skills: 7%
- Work motivation: 5%
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