Bartender Jobs in Port Saint Lucie, FL (29)
Bartender
Seasonal Lead Bartender Remote Alaska, Housing & Tips
Food and Beverage Manager
Food & Beverage Service Manager
Bartender
Bartender
Bartender
Bartender
Bartender
Bartender
Bartender
Bartender
Bartender
Bartender
Bartender
Beverage Manager
Beverage Manager
Beverage Manager
Food & Beverage Manager
Food & Beverage Manager
Luxury Private Club Beverage Manager | Cocktails & Wine
Premium Bartender
Banquet Bartender
Food & Beverage Manager
Wine & Spirits Steward - Stuart, FL
Food & Beverage Service Manager
Food & Beverage Service Manager
Bartender
Bartender
Bartender
Bartender
Premium Bartender
Bartender Salary in Port Saint Lucie
Bartenders working in Port Saint Lucie, FL make an average annual salary of $22K and a maximum annual salary of around $126K.
Job Description
Working as a Bartender in Port Saint Lucie, FL
There are 29 Bartender opportunities available in Port Saint Lucie, FL all with unique requirements.
Bartenders are responsible for creating drinks and developing beverage-making skills. They must have excellent people skills to create customer rapport and work well with others. Candidates should be creative, energetic, outgoing, and able to handle stress well. The ideal candidate should be friendly, passionate about hospitality or customer service, a strong communicator, detail oriented, self-motivated and organized. Customer service experience in an upscale bar or restaurant is preferred.
Bartender jobs near Port Saint Lucie, FL
Bartenders in Port Saint Lucie, FL Resume Data
Average Experience for Bartenders in Port Saint Lucie, FL
- More than 10 years: 46%
- 6-10 years: 34%
- 3-5 years: 16%
- 1-2 years: 3%
- Less than 1 year: 1%
Educational Background for Bartenders in Port Saint Lucie, FL
- Diploma: 54%
- Associates: 24%
- Bachelors: 20%
- Masters: 2%
- Doctorate: 1%
Top Skill for Bartenders in Port Saint Lucie, FL
- Customer focus & orientation: 17%
- Bartending: 15%
- Work style: Reliability: 13%
- Food service: Customer situations: 12%
- Attention to detail: 9%
- Food safety: 9%
- Sales skills: 8%
- Customer service: 7%
- Verbal communication: 5%
- Administrative assistant/receptionist: 4%
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