Barback Jobs in Greenbelt, MD (24)
Bartender - Urgently Hiring
Busser/Barback
Hospitality Support Pro - Busser/Barback (Full-Time)
Food & Beverage Manager
Food&Beverage Manager
FOOD & BEVERAGE MANAGER
Food & Beverage Manager
Food and Beverage Manager
Food and Beverage Manager
Food & Beverage Manager | Maryland Club
Food & Beverage Manager | Maryland Club
Food & Beverage Manager | Maryland Club
Assistant Food & Beverage Manager
Food and Beverage Manager
Assistant Food and Beverage Manager
Assistant Food and Beverage Manager
Food and Beverage Manager - Washington Hilton
Food & Beverage Manager *Competitive Pay, 401(k), PTO
Food & Beverage Manager- DoubleTree by Hilton Mclean Tysons
Food & Beverage Manager- DoubleTree by Hilton Mclean Tysons
Food and Beverage Operations Manager
Assistant Food & Beverage Operations Manager
Food and Beverage Operations Manager
FLEX OSR Food and Beverage Operations Manager, In-Market (South Florida)
Job Description
Working as a Barback in Greenbelt, MD
There are 24 Barback opportunities available in Greenbelt, MD all with unique requirements.
The Barback is responsible for supporting servers and bartenders by cleaning and setting up the bar to prepare service and breaking down the bar area afterward. He/She performs replenishment of stock, trash removal duties. The Barback prepares supplies necessary for individual drink orders, such as garnishes, mixers, wine, and Liqueurs. Cleaning duties include sweeping, mopping, sanitizing surfaces using chemicals specified by the health department, collecting used linens and trash, disposing of waste in proper dumpsters and containers.
Barback jobs near Greenbelt, MD
Barbacks in Greenbelt, MD Resume Data
Average Experience for Barbacks in Greenbelt, MD
- 6-10 years: 39%
- More than 10 years: 27%
- 3-5 years: 24%
- 1-2 years: 6%
- Less than 1 year: 3%
Educational Background for Barbacks in Greenbelt, MD
- Diploma: 65%
- Bachelors: 20%
- Associates: 12%
- Masters: 2%
- Doctorate: 1%
Top Skill for Barbacks in Greenbelt, MD
- Customer focus & orientation: 17%
- Work style: Reliability: 16%
- Bartending: 14%
- Food service: Customer situations: 10%
- Attention to detail: 9%
- Food safety: 8%
- Retail customer service: 7%
- Customer service: 7%
- Sales skills: 7%
- Customer service fit: 5%
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