Barback Jobs in Burlington, MA (28)
Part Time Bartender
Barback πΈπΉπ₯π¬πΏ
Junior Bartender πΈπΉπ₯π¬πΏ
Assistant Bartender πΈπΉπ₯π¬πΏ
Entry Level Bartender πΈπΉπ₯π¬πΏ
Barback
Junior Bartender
Assistant Bartender
Entry Level Bartender
Support Staff (Food Runner, Barback, Busser)
Food & Beverage Manager
Food and Beverage Manager
Assistant Food & Beverage Manager
Assistant Food & Beverage Manager
Senior Food and Beverage Manager
Senior Food and Beverage Manager
Senior Food and Beverage Manager
Food & Beverage Manager-In-Training
Food & Beverage Manager-In-Training
Food and Beverage Manager - AC Hotel Cleveland Circle
Westin Boston Seaport District - Food & Beverage Manager OEM
Food and Beverage Manager - Eastern Standard Kitchen and Drinks
Food & Beverage - Manager, A-OK CafΓ© (Front of House)
Barback, The Sheraton
Bartender, The Sheraton
Bartender, Momosan Ramen by Morimoto
Bartender, Boston Hub Food Hall
Taproom Assistant Manager (BTAP)
Job Description
Working as a Barback in Burlington, MA
There are 28 Barback opportunities available in Burlington, MA all with unique requirements.
The Barback is responsible for supporting servers and bartenders by cleaning and setting up the bar to prepare service and breaking down the bar area afterward. He/She performs replenishment of stock, trash removal duties. The Barback prepares supplies necessary for individual drink orders, such as garnishes, mixers, wine, and Liqueurs. Cleaning duties include sweeping, mopping, sanitizing surfaces using chemicals specified by the health department, collecting used linens and trash, disposing of waste in proper dumpsters and containers.
Barback jobs near Burlington, MA
Barbacks in Burlington, MA Resume Data
Average Experience for Barbacks in Burlington, MA
- 6-10 years: 39%
- 3-5 years: 26%
- More than 10 years: 24%
- 1-2 years: 7%
- Less than 1 year: 4%
Educational Background for Barbacks in Burlington, MA
- Diploma: 52%
- Bachelors: 32%
- Associates: 12%
- Masters: 4%
- Doctorate: 0%
Top Skill for Barbacks in Burlington, MA
- Bartending: 17%
- Customer focus & orientation: 17%
- Work style: Reliability: 13%
- Food service: Customer situations: 13%
- Food safety: 9%
- Verbal communication: 9%
- Attention to detail: 6%
- Customer service: 5%
- Sales skills: 5%
- Retail customer service: 5%
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