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Bar Manager Jobs in Swanton, OH (8)

Bar Manager

C2 at the Field
Toledo, OH
Hospitality
Dental Insurance
Vision Insurance

Restaurant Manager - Downtown Toledo

C2 at the Field
Toledo, OH
New
Food Service
Dental Insurance
Vision Insurance

Restaurant Shift Manager

Shake Shack
Liberty Center, OH
New
Hourly
Food Service
Eco-Friendly
Dental Insurance
Vision Insurance
Parental Leave
Icon: salary
$19 - $23 / hour

Food & Beverage Assistant Manager - Floor Service

Penn Entertaiment
Toledo, OH
Food Service

Food & Beverage Assistant Manager - Shake Shack

PENN Entertainment
Toledo, OH
New
Food Service

Food & Beverage Assistant Manager - Shake Shack

Hollywood Casino at Toledo
Toledo, OH
Food Service
‌

Restaurant General Manager

Burger King
Ottawa Lake, MI
New
Hourly
Food Service
Dental Insurance
Vision Insurance
‌

Restaurant General Manager

Pizza Hut
Adrian, MI
New
Food Service
‌

Enterprise Restaurant Account Manager

ShareBite
🌎 Remote
Remote
Food Service
Icon: salary
$80k - $100k / year

Job Description

Working as a Bar Manager in Swanton, OH

There are 8 Bar Manager opportunities available in Swanton, OH all with unique requirements.

A bar manager’s duties can be divided into two main categories -- management duties and behind-the-bar responsibilities. The management duties include recruiting, hiring, training, scheduling, and supervising staff. The behind-the-bar responsibilities include managing inventory and cash flow, scheduling deliveries, and keeping quality standards high.

Bar Manager jobs near Swanton, OH

  • Toledo, OH
  • Defiance, OH
  • Perrysburg, OH

Bar Managers in Swanton, OH Resume Data

Average Experience for Bar Managers in Swanton, OH

  • More than 10 years: 52%
  • 6-10 years: 36%
  • 3-5 years: 11%
  • 1-2 years: 1%
  • Less than 1 year: 0%

Educational Background for Bar Managers in Swanton, OH

  • Diploma: 54%
  • Bachelors: 24%
  • Associates: 18%
  • Masters: 4%
  • Doctorate: 1%

Top Skill for Bar Managers in Swanton, OH

  • Customer focus & orientation: 19%
  • Work style: Reliability: 13%
  • Attention to detail: 12%
  • Sales skills: 10%
  • Supervisory skills: Motivating & assessing employees: 9%
  • Bartending: 8%
  • Customer service: 8%
  • Food safety: 8%
  • Administrative assistant/receptionist: 7%
  • Food service: Customer situations: 6%

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