Bakery Jobs in Ventura, CA (8)
Chef De Partie
San Ysidro Ranch
Montecito, CA
New
Hourly
Food Service
$27 - $30 / hour
Assistant Bakery Manager
Sprouts Farmers Market
Camarillo, CA
New
Part-Time
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
Parental Leave
$17.30 - $24.20 / hour
Bakery Supervisor: Lead Quality, Service & Growth
Sprouts Farmers Market
Camarillo, CA
New
Hourly
Food Service
$17.30 - $24.20 / hour
Tax Manager - Corporate Tax
Baker Tilly International
Oxnard, CA
New
$106k - $183k / year
Tax Manager: Corporate Tax & Advisory Leader
Baker Tilly International
Oxnard, CA
New
Federal Tax Senior Associate Flexible Schedule & Growth
Baker Tilly International
Oxnard, CA
New
Part-Time
Flexible Schedule
‌
Tax Senior Associate
Baker Tilly International
Oxnard, CA
New
$80k - $135k / year
‌
Store Manager (RLDP)
Sprouts Farmers Market
Thousand Oaks, CA
New
Part-Time
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
Parental Leave
$87k - $143.1k / year
‌
Remote Camp Baker Lead Bakery & Kitchen Supervisor
Unavailable
🌎 Remote
New
Remote
Food Service
‌
Remote Camp Baker Lead - Bakery & Kitchen Supervisor
NANA Management Services
🌎 Remote
New
Remote
Food Service
Diversity Leader
‌
Remote Camp Baker Lead: High-Volume Bakery & Kitchen
NANA Management Services
🌎 Remote
Remote
Food Service
Diversity Leader
Job Description
Working as a Bakery in Ventura, CA
There are 8 Bakery opportunities available in Ventura, CA all with unique requirements.
Bakery jobs near Ventura, CA
Bakeries in Ventura, CA Resume Data
Average Experience for Bakeries in Ventura, CA
- 6-10 years: 30%
- More than 10 years: 30%
- 3-5 years: 27%
- 1-2 years: 9%
- Less than 1 year: 5%
Educational Background for Bakeries in Ventura, CA
- Diploma: 56%
- Bachelors: 22%
- Associates: 18%
- Masters: 4%
Top Skill for Bakeries in Ventura, CA
- Work style: Reliability: 16%
- Customer focus & orientation: 15%
- Attention to detail: 13%
- Retail customer service: 11%
- Customer service: 9%
- Verbal communication: 9%
- Sales skills: 8%
- Cooking skills: Basic food preparation: 7%
- Administrative assistant/receptionist: 6%
- Food safety: 6%
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