Sous Chef Job in Bundaberg, QLD (1)
FIFO Sous Chef — High-Volume Kitchen, Remote Villages
Administration Assistant
FIFO Sous Chef – Remote Catering with Growth Path
Remote FIFO Chef - 14/7, Flights & Accommodation Included
Job Description
Working as a Sous Chef in Bundaberg, QLD
There is 1 Sous Chef opportunity available in Bundaberg, QLD all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
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