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Pastry Chef Jobs in Hobart, TAS (4)

Casual Baker - Banjo's Sorell

Banjo's Bakery Cafes
Sorell, TAS
Food Service

Apprentice Baker | Flexible Part-Time Shifts

Banjo's Bakery Cafes
Sorell, TAS
Part-Time
Food Service

Casual Baker - Fresh Daily Bakes, Training & Growth

Banjo's Bakery Cafes
Sorell, TAS
Food Service

Junior Sales Assistant - Banjo's Sorell

Banjo's Bakery Cafes
Sorell, TAS
Part-Time
Food Service

Field Specialist – Wellbore Fishing & Intervention (Remote, Flexible)

Baker Hughes
🌎 Remote
Remote

Public Relations Executive

Seven Storeys
🌎 Remote
Part-Time
Remote
Hospitality

Tenure Services Officer

Agency: Mines, Petroleum and Exploration, Department of
🌎 Remote
New
Part-Time
Remote

Job Description

Working as a Pastry Chef in Hobart, TAS

There are 4 Pastry Chef opportunities available in Hobart, TAS all with unique requirements.

The Pastry Chef is responsible for the daily production of desserts, confections, and baked goods in a pastry kitchen. He or she offers recipes and menu suggestions to the Executive Chef and other Restaurant Management. He or she oversees dessert preparation for each meal period and consults with management on menu changes.

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