Sous Chef Jobs in Moss Point, MS (31)
Restaurant Cook – Flexible Schedule
Restaurant Cook – Flexible Schedule
Delivery driver - full-time (2nd shift)
Delivery Driver(05905) - Denny Ave.
Delivery Driver05907 US90
PATIENT DINING ASSOCIATE (DIETARY AIDE) (FULL TIME)
Culinary Specialist
Remote Sous Chef - Culinary Task Force
Shift Manager
Customer Service Rep05905 Denny Ave
Assistant Manager05907 US90
Customer Service Rep(05905) - Denny Ave.
ASSOCIATE DIRECTOR, DINING SERVICES - PASCAGOULA,
Customer Service Rep05907 US90
PATIENT DINING ASSOCIATE (DIETARY AIDE)
Caregiver
Dishwasher
Assistant Manager05903 Bienville Blvd
Zaxbys General Manager- DIberville
Senior Maintenance Technician
Customer Service Rep05903 Bienville Blvd
Host/Hostess
Busser
PATIENT FOOD SERVICE MANAGER - OCEAN SPRINGS, MS
Customer Service Rep05902 DIberville Blvd
Biscuit Maker
Assistant Manager(05905) - 2310 Denny Ave.
Assistant Manager (P1-1364613-7)
Assistant General Manager - Salt & Ivy - Beau Rivage
General Manager in Training - Retail
Building Maintenance Tech II Full Time
Building Maintenance Tech II - Full Time
Building Maintenance Tech III - Full Time
Job Description
Working as a Sous Chef in Moss Point, MS
There are 31 Sous Chef opportunities available in Moss Point, MS all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Moss Point, MS
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