Meat Manager Jobs in State College, PA (20)
Whole Foods Team Member (Flexible Full & Part Time Storewide Roles)
Part time Housekeeper
Product Marketing Specialist
Meat Manager
Assistant Meat Manager
Deli Manager
Meat Cutter and Wrapper
Deli Manager
Grill Cook
Grocery Produce Associate
Produce Associate
Produce Team Member
Café Associate
Prepared Food Team Member
Baker and Packager Associate
Deli Team Member
Store Associate
Retail Sales Associate
Store Meat Cutter
Dietary Aide
Sushi Chef
Teppan Chef
Store Meat Cutter
Meat Manager
Job Description
Working as a Meat Manager in State College, PA
There are 20 Meat Manager opportunities available in State College, PA all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near State College, PA
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