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Kitchen Manager Jobs in Dubuque, IA (177)

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Part-Time
Remote
Flexible Schedule
Icon: salary
$25 / hour

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🌎 Remote
Part-Time
Remote
Flexible Schedule
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$25 / hour

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🌎 Remote
Part-Time
Remote
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Assistant Kitchen Manager

Texas Roadhouse
Asbury, IA
Food Service

Part Time Restaurant Team Member

Taco Bell - JFK
Dubuque, IA
New
Part-Time
Food Service
Eco-Friendly

Executive Chef

VBeyond
Dubuque, IA
Food Service

Kitchen Steward - Dishwasher

HOTEL JULIEN
Dubuque, IA
New
Part-Time
Food Service
Flexible Schedule

Kitchen manager/ Head chef

FAT TUESDAYS
Dubuque, Iowa
Food Service

Market Grille Department Manager

Hy-Vee
Dubuque, IA
Hospitality

Market Grille Department Manager

Hy-Vee Food Stores
Dubuque, IA
Hospitality

Breakfast Cook

Hy-Vee
Dubuque, IA
New
Food Service

Market Grille Department Manager

Broughton Group
Asbury, IA
New
Hospitality

Kitchen Staff

Barrel House
Asbury, IA
Hourly
Food Service
401(k)
Health Insurance
Dental Insurance
Icon: salary
$14 - $18 / hour

Busperson

Access Dubuque
Dubuque, IA
New
Hourly
Icon: salary
$25 / hour

Host/Busser/Expo

Barrel House
Asbury, IA
Hourly
Food Service
Icon: salary
$15 / hour

Assistant Services Manager

Barrel House
Dubuque, IA
New
Hospitality
401(k)
Health Insurance
Dental Insurance
Icon: salary
$45k - $48k / year

General Cleaner

Barrel House
Dubuque, IA
Hourly
Icon: salary
$14 - $17 / hour

Food & Nutrition Aide

UnityPoint Health
Dubuque, IA
New
Part-Time
Food Service
401(k)
Health Insurance
Education
Parental Leave

Host/Busser

Hotel Julien
Dubuque, IA
Part-Time
Hourly
Food Service
Flexible Schedule
Icon: salary
$10 / hour

KITCHEN TEAM MEMBER

Culver's
Platteville, WI
Food Service
401(k)

Kitchen Team Member

Culver's (Vincennes)
Platteville, WI
Food Service
401(k)

Dishwashers

Red Robin International
Asbury, IA
New
Hourly
Food Service
401(k)
Health Insurance
Dental Insurance
Vision Insurance
Icon: salary
$12.12 - $14.61 / hour

Dishwashers

Red Robin
Asbury, IA
Hourly
Food Service
401(k)
Health Insurance
Dental Insurance
Vision Insurance

Delicatessen Department Manager

Hy-Vee
Dubuque, IA
New
Warehouse

Remote Camp Kitchen & Operations Manager

NANA Management Services
🌎 Remote
New
Remote
Food Service
Diversity Leader

HVAC Inside Sales Support Specialist

First Supply
Dubuque, IA

Assistant General Manager TB37054-JFK

Taco Bell Corp
Dubuque, IA
Hospitality
Dental Insurance
Vision Insurance

Assistant Manager- Hourly

Barrel House
Dubuque, IA
Hourly
Hospitality

Assistant Manager

Barrel House
Dubuque, IA
Hospitality
401(k)
Health Insurance
Dental Insurance

Project Manager Commercial Kitchen Design/ Foodservice

Webb Foodservice Design Consul
🌎 Remote
Remote
Food Service
Dental Insurance
Vision Insurance
Icon: salary
$90k - $125k / month

Culinary Project Manager I - Snacks & Sides

Jack In The Box
🌎 Remote
New
Remote
Icon: salary
$69.9k - $97.9k / year

Job Description

Working as a Kitchen Manager in Dubuque, IA

There are 177 Kitchen Manager opportunities available in Dubuque, IA all with unique requirements.

A Kitchen Manager is responsible for overseeing and ensuring the quality of the food served at their establishments. They are in charge of ensuring that all meals are served promptly by managing the staff. They also are responsible for assisting with hiring new staff members, evaluating performance, and recommending disciplinary action when necessary.

Kitchen Manager jobs near Dubuque, IA

  • Platteville, WI
  • Asbury, IA
  • Canton, IL

Kitchen Managers in Dubuque, IA Resume Data

Average Experience for Kitchen Managers in Dubuque, IA

  • More than 10 years: 53%
  • 6-10 years: 34%
  • 3-5 years: 10%
  • Less than 1 year: 1%
  • 1-2 years: 1%

Educational Background for Kitchen Managers in Dubuque, IA

  • Diploma: 65%
  • Bachelors: 17%
  • Associates: 13%
  • Masters: 4%

Top Skill for Kitchen Managers in Dubuque, IA

  • Work style: Reliability: 20%
  • Management & leadership skills: Impact & influence: 13%
  • Attention to detail: 11%
  • Cooking skills: Basic food preparation: 9%
  • Basic maintenance and repair: 9%
  • Restaurant manager: 9%
  • Supervisory skills: Motivating & assessing employees: 9%
  • Customer focus & orientation: 7%
  • Food safety: 7%
  • Memorization: 7%

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