Executive Sous Chef Jobs in Williamston, MI (114)
Registered Dietitian/Nutritionist
Clinical Dietitian
Registered Dietitian & Nutritionist
Registered Dietitian (No Weekends)
Tactical Sous Chef
Sous Chef - Plum Market West Bloomfield
Kitchen Manager (Saginaw Hwy)
Join our Team as an Executive Chef!
Regional Culinary Services Specialist - Greater Lansing (Greater Lansing Area, MI)
EXECUTIVE CHEF - Food Service - Lansing Public School District, MI
EXECUTIVE CHEF III - McLaren Greater Lansing Hospi
Banquet Manager
Store Manager
Remote Territory Growth Manager, Culinary Solutions
Regional Culinary Services Specialist - Greater Lansing
Grill Cook
Culinary Specialist
Prep Cook
Prep Cook
Dishwasher
Prep Cook
Prep Cook
Prep
Burger King Team Member
Kitchen Team
Caregiver Administrator: After-Hours Leader & Trainer
Service Team
Athletic Department Sous Chef Lead Game-Day Menus
Sous Chef
Culinary Lead & Sous Chef: Kitchen & Catering
Remote Camp Kitchen & Operations Manager
Regional Culinary Services Specialist - Greater Lansing
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Williamston, MI
There are 114 Executive Sous Chef opportunities available in Williamston, MI all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Williamston, MI
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