Executive Sous Chef Jobs in Tipton, IN (141)
Office Manager
Crew Member - Urgently Hiring
Assistant Kitchen Manager
Culinary Aide
Busser, Stone Creek
Remote Territory Growth Manager, Culinary Solutions
Back of House Team Member
Childrens Cooking Teacher
Cook
Cook, Stone Creek
Dish Operator: $19+ per hour
Cook
Dishwasher
Assistant Store Manager (Sur La Table)
Cook
Weekend Cook(Part-time)-Carmel Health and Living
Cook - Full Time - Hamilton Trace
Cook
Executive Chef - Menu Innovation & Culinary Leadership
Trim Carpenter/Cabinet Installer
General Manager
Kitchen Team
Grill Cooks
Restaurant Bakery Dishwasher
Food & Beverage Manager
Service Team
Cook - Bring Good Food & Chill Vibes!
Kitchen Manager
Culinary Specialist
Remote Camp Kitchen & Operations Manager
Executive Chef - New Restaurant Opening | Fishers, IN
Executive Chef: Culinary Vision & Team Leadership
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Tipton, IN
There are 141 Executive Sous Chef opportunities available in Tipton, IN all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Tipton, IN
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