Executive Sous Chef Jobs in Simpson, IL (18)
Remote Territory Growth Manager, Culinary Solutions
Sous Chef
Prep
Prep Cooks
Kitchen Team
Service Team
Service Team
Customer Service/Sales
Dishwasher
Maintenance Technician (Porter)
Truck & Inventory Team Member
Program Assistant
Commercial HVAC/R & Kitchen Technicians
Commercial HVAC/R & Kitchen Technicians
Commercial HVAC/R & Kitchen Technicians
Commercial HVAC/R & Kitchen Technicians
Facilities Technician (Harrah's Metropolis, Illinois)
Chef Manager
Remote Camp Kitchen & Operations Manager
General Manager in Training - Retail (Marion, IL, US, 62959)
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Simpson, IL
There are 18 Executive Sous Chef opportunities available in Simpson, IL all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Simpson, IL
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