Executive Sous Chef Jobs in Shallotte, NC (38)
Travel Physical Therapist (PT) - $1,881 to $2,081 per week in Winnabow, NC
Physical Therapist - Travel Contract
Troon-The Clubs at St. James-Chef de Cuisine
Physical Therapist - Travel Contract
Remote Territory Growth Manager, Culinary Solutions
Busser
Grill Cook
Customer Service/Sales
Baker Assistant
Dine In Service Team Member
Drive Thru Service Team Member
Dietary Aide
Team Member
Housekeeper
Sales Associate - LCX PT
Sales Associate - LCX PT
Dishwasher
GRILL COOK (FULL TIME)
Troon-The Clubs at St. James-Dishwasher
Kitchen Team
PATIENT DINING ASSOCIATE (DIETARY AIDE)
GRILL COOK (FULL TIME)
PATIENT DINING ASSOCIATE (DIETARY AIDE) (FULL TIME)
Service Team
Service Team
Leader in Training - Store
Pastry Cook
Manager, Food Service
Manager, Food Service
Smokehouse Clerk PT
The Clubs at St. James-Sous Chef
Remote Camp Kitchen & Operations Manager
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Shallotte, NC
There are 38 Executive Sous Chef opportunities available in Shallotte, NC all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Shallotte, NC
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