Executive Sous Chef Jobs in Pomona, CA (208)
Commercial Air Purification Technician
Electronic Technician (Sound Mechanic) - Full Time
Pastry Chef/Head Baker - Full Time
General Manager
Host or Hostess
Pastry Chef/Head Baker - Full Time
Executive Chef
Senior Sous Chef Lead & Elevate Luxury Hotel Cuisine
EXECUTIVE CHEF II, POTENTIAL BUSINESS OPPORTUNITY
Head Chef
School Kitchen Sous Chef Lead & Elevate Service
SOUS CHEF (FULL TIME)
Sous Chef
Chef de Cuisine
Associate Chef
Student Research Assistant - Civil Engineering
Remote Territory Growth Manager, Culinary Solutions
Chef De Cuisine (Executive Sous Chef) - Orange Hill, Orange, CA
BOH Supervisor
Senior Kitchen Manager
Pastry Sous Chef
Restaurant - Chef / Executive Kitchen Manager (For Future Opening)
Kitchen Manager - Leadership, Growth & Gold Standard Service
Kitchen Manager: Growth, Bonuses & Relocation Opportunities
Executive Chef
Registered Dietitian Part time days
Registered Dietitian FT Days
Sous Chef
Buca Utility/Dishwasher
Executive Kitchen Manager - Lead From-Scratch Cuisine
Culinary Specialist
Remote Camp Kitchen & Operations Manager
Culinary Project Manager I - Snacks & Sides
Executive Sous Chef Salary in Pomona
Executive Sous Chefs working in Pomona, CA make an average annual salary of $62K and a maximum annual salary of around $82K.
Job Description
Working as an Executive Sous Chef in Pomona, CA
There are 208 Executive Sous Chef opportunities available in Pomona, CA all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Pomona, CA
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