Executive Sous Chef Jobs in Morganton, NC (12)
Bilingual Sales Representative-Hickory, NC - Hiring Immediately
Physician / Family Practice / North Carolina / Permanent / Family Medicine needed in Hickory, NC - Permanent Job
Physician / Family Practice / North Carolina / Permanent / Family Medicine needed in Hickory, NC - Permanent Job
Physician / Family Practice / North Carolina / Permanent / Family Medicine needed in Hickory, NC - Permanent Job
Hospitality Supervisor
Remote Territory Growth Manager, Culinary Solutions
CHILD NUTRITION ASSISTANT (Part-Time)
Culinary Specialist
Remote Camp Kitchen & Operations Manager
Kitchen Manager
Assistant Manager
Cook
General Manager in Training - Retail (Marion, NC, US, 28752)
Assistant Manager - 3661 - Hickory (Hickory, NC)
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Morganton, NC
There are 12 Executive Sous Chef opportunities available in Morganton, NC all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Morganton, NC
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