Executive Sous Chef Jobs in Maricopa, AZ (290)
Procurement Specialist
Account Supervisor
Sous Chef Kitchen Manager
Executive Chef
Executive Chef - ASU
Buyer
Remote Territory Growth Manager, Culinary Solutions
Line cook
Kitchen Line - Sauté
Assistant Kitchen Manager
Kitchen Manager
Line Cook
O.H.S.O. Line Cook
Line Cook
Line Cook
Dishwasher
Head Kitchen Operations Manager
Back of House Team Member
Line Cook at Cold Beers & Cheeseburgers
Line Cook
Sous Chef
Cashier Host- Sportsbar- Full Time (Harrah's Ak-Chin Casino)
Cashier Host- Part Time- Oak & Fork (Harrah's Ak-Chin Casino)
Prep Cook
Cashier Host- Copper Cactus Grill- Full Time (Harrah's Ak-Chin Casino)
Line Cook
Cook | Glenrosa
Dishwasher | Glenrosa
Grill Cook
Cook
Cook
Remote Camp Kitchen & Operations Manager
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Maricopa, AZ
There are 290 Executive Sous Chef opportunities available in Maricopa, AZ all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Maricopa, AZ
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