Executive Sous Chef Jobs in Covina, CA (740)
Specialty Cook (Chinese Cuisine) $32.15
Pastry Chef/Head Baker - Full Time
Pastry Chef/Head Baker - Full Time
Senior Sous Chef Lead & Elevate Luxury Hotel Cuisine
Head Chef
School Kitchen Sous Chef Lead & Elevate Service
SOUS CHEF (FULL TIME)
Executive Kitchen Manager
Sous Chef
PREPARADOR
Chef de Cuisine
Culinary Specialist
Cook II Lead
Chef De Cuisine (Executive Sous Chef) - Orange Hill, Orange, CA
Prep Cook
The Carnaby - Utility/Dishwasher
BOH Supervisor
Comp Food Cook
Pastry Sous Chef
Senior Kitchen Manager
Prep Cook
Kitchen and Bar Manager
Kitchen Manager: Growth, Bonuses & Relocation Opportunities
Kitchen Manager - Leadership, Growth & Gold Standard Service
Line CookCocinero
Buca Prep Cook
Quick Service Cook
Remote Camp Kitchen & Operations Manager
Head of Culinary Operations
Sous Chef - Soho Warehouse DTLA
Culinary Project Manager I - Snacks & Sides
Project Manager Commercial Kitchen Design/ Foodservice
Job Description
Working as an Executive Sous Chef in Covina, CA
There are 740 Executive Sous Chef opportunities available in Covina, CA all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Covina, CA
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