Cook Jobs in Mcallen, TX (26)
Restaurant Cook – Flexible Schedule
Kitchen Cook – Flexible Schedule
Kitchen Cook – Flexible Schedule
Cook - Colonial Manor Adv. R&HC(Phar) (Food)
Kitchen Cook Several Locations McAllen
Prep Cook
Prep Cook
PREP COOK
Prep Cook
Central Kitchen Cook
Kitchen Cook Weslaco
Kitchen Cook Weslaco
Line Cook - Part Time
Line Cook - Immediate Opening
Line Cook - Team Member
Line Cook - Edinburg Chili's
Pizza Maker I Pizza Cook
Kitchen Cook Several Locations McAllen
Line Cook - Weslaco Chili's
Prep Cook - Immediate Opening
Prep Cook - Mercedes Chili's
Prep Cook - Flexible Hours
Line Cook - Mercedes Chili's
Grill Cook-Pharr Jackson Road
Line Cook - San Juan Chili's
Grill Cook-Edinburg University & McColl
Food Prep, Cook, and Pizza Maker - Cast Member
Corporate Executive Chef Hospital Food Service Leader
Corporate Executive Chef
Cook Salary in Mcallen
Cooks working in Mcallen, TX make an average annual salary of $23K and a maximum annual salary of around $30K.
Job Description
Working as a Cook in Mcallen, TX
There are 26 Cook opportunities available in Mcallen, TX all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Mcallen, TX
Cooks in Mcallen, TX Resume Data
Average Experience for Cooks in Mcallen, TX
- 3-5 years: 31%
- 6-10 years: 26%
- More than 10 years: 15%
- 1-2 years: 15%
- Less than 1 year: 12%
Educational Background for Cooks in Mcallen, TX
- Diploma: 81%
- Associates: 10%
- Bachelors: 8%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Mcallen, TX
- Work style: Reliability: 21%
- Customer focus & orientation: 20%
- Customer service: 9%
- Attention to detail: 9%
- Cooking skills: Basic food preparation: 8%
- Sales skills: 8%
- Retail customer service: 7%
- Food safety: 7%
- Delivery driver: 6%
- Mechanical knowledge: 5%
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