Chef Manager Jobs in Kill Devil Hills, NC (18)
Executive Sous Chef
Executive Sous Chef
Full Time - Fulfillment Associate - Day
Full Time Cheese Master
Prep Cook - Theodosia
Host - Theodosia
Child Nutrition Assistant
Banquet Houseman
Customer Service/Sales
Host
Host
Diet Technician
Ambulatory Care Tech-Outer Banks Hospital
Steward - Theodosia
Steward - Theodosia
Remote Camp Kitchen & Operations Manager
Full Time - Fulfillment Associate - Day
Support Specialist
Substitute School Nutrition Assistant **Ongoing**
Culinary Project Manager I - Snacks & Sides
Regional Manager
Job Description
Working as a Chef Manager in Kill Devil Hills, NC
There are 18 Chef Manager opportunities available in Kill Devil Hills, NC all with unique requirements.
A Chef Manager supervises and coordinates the activities of kitchen staff to ensure that quality food is prepared and presented within the budgeted labor and materials. The responsibilities of a Chef Manager typically include communicating with Executive Chefs and other management personnel, defining work schedules, interviewing and hiring chefs, setting performance standards, training chefs' apprentices, maintaining kitchen inventory, ordering supplies, checking kitchen sanitation levels, and evaluating the effectiveness of specific cooking methods.
Chef Manager jobs near Kill Devil Hills, NC
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Chef Manager jobs near Kill Devil Hills, NC
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