Chef Manager Jobs in Clinton, MI (94)
Asian Cuisine Sous Chef
Sous Chef
Dynamic Executive Sous Chef - High-Volume Kitchen Leader
Executive Chef - Culinary Leader & Menu Architect
Sr. HPC Systems Architect (Linux)
Senior DevOps Engineer
Associate Chef
Support Specialist
Remote Sous Chef - Culinary Task Force
Prep Cook
Kitchen Manager
Edibles Kitchen Manager
Pastry Cook
Bread Baker
Dishwasher / General Utitlity
Director of Operations
Culinary Specialist
Senior Network & Systems Engineer
Housekeeper 12 hours week
Sous Chef (assistant kitchen manager)
Dynamic Sous Chef & Assistant Kitchen Manager (Flexible Shifts)
Head Chef
Sous Chef - Plum Market
Executive Chef
Kitchen Manager
Executive Chef: Lead Seasonal, Ingredient-Driven Menus
SOUS CHEF (FULL TIME)
School Kitchen Sous Chef & Team Lead - Mon-Fri
Remote Camp Kitchen & Operations Manager
Admin Assistant, Intermediate
Admin Assistant Intermediate
Senior Systems Engineer (Production Support)
Culinary Project Manager I - Snacks & Sides
Job Description
Working as a Chef Manager in Clinton, MI
There are 94 Chef Manager opportunities available in Clinton, MI all with unique requirements.
A Chef Manager supervises and coordinates the activities of kitchen staff to ensure that quality food is prepared and presented within the budgeted labor and materials. The responsibilities of a Chef Manager typically include communicating with Executive Chefs and other management personnel, defining work schedules, interviewing and hiring chefs, setting performance standards, training chefs' apprentices, maintaining kitchen inventory, ordering supplies, checking kitchen sanitation levels, and evaluating the effectiveness of specific cooking methods.
Chef Manager jobs near Clinton, MI
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