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Chef Manager Jobs in Angier, NC (127)

SR CHEF MANAGER

Morrison Living
Cary, NC
Food Service
Parental Leave
Icon: salary
$65k - $75k / year

Sous Chef

Troon International
Raleigh, NC
New
Food Service
Education

HEALTH CENTER CHEF MANAGER - HAYES BARTON PLACE

LibertyHealth System
Raleigh, NC
New
Food Service
Health Insurance

Lead Sous Chef: Craft Menus & Guide the Kitchen

Casadonna
Raleigh, NC
Food Service
Health Insurance

Executive Pastry Chef, Carolina Country Club - Raleigh, NC

DZA Associates
Raleigh, NC
New
Food Service
Dental Insurance

Executive Health Center Chef & Dining Lead

LibertyHealth System
Raleigh, NC
New
Food Service
‌

Sous Chef (Hourly Mgr)

Tupelo Honey
Raleigh, NC
Hourly
Food Service
Dental Insurance
Parental Leave
‌

Experienced Kitchen Manager

Ontario Trillium Foundation
Clayton, NC
New
Food Service
‌

Culinary Team Lead (Sous Chef) - High-Volume Resort

Troon International
Raleigh, NC
New
Food Service
‌

SV-Bus Staff

Sixty Vines
Raleigh, NC
Hospitality
PTO
‌

Director of Innovations and Program Development

Wake County Public Schools
Raleigh, NC
New
Hybrid
Hospitality
‌

Remote Sous Chef - Culinary Task Force

Sky Chefs
🌎 Remote
New
Remote
Food Service
‌

Sous Chef

Fleming's Prime Steakhouse
Raleigh, NC
New
Part-Time
Food Service
401(k)
Dental Insurance
Vision Insurance
Flexible Schedule
‌

Sous Chef, Madisons

OLD EDWARDS HOSPITALITY GROUP
Raleigh, NC
New
Food Service
‌

Senior Kitchen Manager: Lead Fast-Paced Culinary Team

Ontario Trillium Foundation
Clayton, NC
New
Food Service
‌

Kitchen Manager

WANDAS LITTLE HANDS EDUCATIONAL CEN
Raleigh, NC
Part-Time
Food Service
‌

General Manager

Wild Wing Cafe
Cary, NC
New
Food Service
‌

Sous Chef

The Mayton
Cary, NC
Part-Time
Food Service
Health Insurance
Dental Insurance
Flexible Schedule
Icon: salary
$54k / year
‌

Sous Chef

Grove Bay Hospitality Group
Morrisville, NC
Food Service
Health Insurance
Dental Insurance
Vision Insurance
‌

Sous Chef - OEM

Urban Oak Restaurant & Bar
Raleigh, NC
Part-Time
Hourly
Food Service
401(k)
Dental Insurance
Vision Insurance
Icon: salary
$25 / hour
‌

Elevated Sous Chef - High-End From-Scratch Kitchen

PruittHealth
Raleigh, NC
New
Food Service
‌

Sous Chef

SIXTY VINES NORTH HILLS
Raleigh, NC
Hourly
Food Service
401(k)
PTO
Icon: salary
$52k - $65k / year
‌

Executive Chef

Firebirds Wood Fired Grill
Morrisville, NC
Food Service
401(k)
Dental Insurance
Vision Insurance
‌

EXECUTIVE CHEF III - APEX, NC

Eurest
Apex, NC
New
Food Service
Parental Leave
‌

Chef De Partie

Grove Bay Hospitality Group
Morrisville, NC
Food Service
Health Insurance
Dental Insurance
Vision Insurance
‌

Sous Chef: Lead Kitchen Team & Seasonal Specials

OLD EDWARDS HOSPITALITY GROUP
Raleigh, NC
New
Part-Time
Food Service
‌

Sous Chef Lead Kitchen, Craft Memorable Dishes

Fleming's Prime Steakhouse
Raleigh, NC
New
Food Service
401(k)
Dental Insurance
Vision Insurance
‌

Regional Culinary Director - Collegiate Hospitality

Aramark
Morrisville, NC
New
Hospitality
Dental Insurance
Vision Insurance
Parental Leave
Icon: salary
$160k - $170k / year
‌

Remote Camp Kitchen & Operations Manager

NANA Management Services
🌎 Remote
New
Remote
Food Service
Diversity Leader
‌

Crew Member - Urgently Hiring

Taco Bell / KFC - Harrison Ave
Cary, NC
Part-Time
Food Service
‌

Territory Sales Representative - Food Service

The Schwan Food
Raleigh, NC
Food Service
Icon: salary
$66k - $90k / year
‌

Territory Sales Representative - Food Service

Schwan's
Raleigh, NC
Food Service
Icon: salary
$66k - $90k / year
‌

Culinary Project Manager I - Snacks & Sides

Jack In The Box
🌎 Remote
New
Remote
Icon: salary
$69.9k - $97.9k / year

Job Description

Working as a Chef Manager in Angier, NC

There are 127 Chef Manager opportunities available in Angier, NC all with unique requirements.

A Chef Manager supervises and coordinates the activities of kitchen staff to ensure that quality food is prepared and presented within the budgeted labor and materials. The responsibilities of a Chef Manager typically include communicating with Executive Chefs and other management personnel, defining work schedules, interviewing and hiring chefs, setting performance standards, training chefs' apprentices, maintaining kitchen inventory, ordering supplies, checking kitchen sanitation levels, and evaluating the effectiveness of specific cooking methods.

Chef Manager jobs near Angier, NC

  • Raleigh, NC
  • Durham, NC
  • Fayetteville, NC

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