Baker Jobs in Winter Garden, FL (111)
Psychiatric - Mental Health Physician
Warehouse Associate
Experienced Irrigation Technician-Hiring Bonus Included
Landscape Installation Laborer
Mechanic
Business Development Director
Chef de Partie - Pastry
Commercial Roofing Service Sales
Line & Grade Area Manager
Field Project Engineer
Senior Project Superintendent
Project Superintendent
Line & Grade Party Chief
Project Manager I
Project Superintendent
Senior Project Superintendent
Project Manager I
Roadway Department Manager
Skilled Laborer
Line & Grade Party Chief
Truck Driver for Maintenance Division
Remote Baker - Red Dog Mine
Remote Baker - Red Dog Mine
Remote Camp Baker - Pogo Mine
Baker
Baker
Project Engineer
Aviation Planner
Construction Inspector
Sales Representative
Roofing Repair / Service Technician
Client Operations Specialist - Managed Services
Sales Representative
Job Description
Working as a Baker in Winter Garden, FL
There are 111 Baker opportunities available in Winter Garden, FL all with unique requirements.
A baker is responsible for different tasks, including preparing and baking products, following recipes, and ensuring the quality of the baked goods. Job duties can vary depending on the facility in which you work, but most will include responsibilities such as: creating fillings for cakes or cookies; preparing the dough in various ways, mixing ingredients; understanding different machines, tools, and concepts; and communicating with customers, coworkers, and managers.
Baker jobs near Winter Garden, FL
Bakers in Winter Garden, FL Resume Data
Average Experience for Bakers in Winter Garden, FL
- More than 10 years: 37%
- 6-10 years: 33%
- 3-5 years: 21%
- 1-2 years: 6%
- Less than 1 year: 3%
Educational Background for Bakers in Winter Garden, FL
- Diploma: 51%
- Associates: 19%
- Bachelors: 19%
- Masters: 9%
- Doctorate: 2%
Top Skill for Bakers in Winter Garden, FL
- Customer focus & orientation: 20%
- Work style: Reliability: 17%
- Attention to detail: 12%
- Customer service: 9%
- Cooking skills: Basic food preparation: 9%
- Food safety: 8%
- Verbal communication: 7%
- Food service: Customer situations: 6%
- Retail customer service: 6%
- Sales skills: 6%
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